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Total 18 Records Found
Current Food Additives Legislation Published by: Rome, Legislation Branch in Collaboration with Nutrition Div (Italy) Subject: Food And Food Industries Published: 1956 ISSN: 0011-3506 Available at 2 Universities. | |||
Food Science Published by: Mysore, Central Food Technological Research Institute (India) Subject: Food And Food Industries Published: 1956 ISSN: 0532-0968 Available at 5 Universities. | |||
Indian Coffee Published by: Bangalore, Ministry of Commerce, Coffee Board (India) Subject: Food And Food Industries Language: English Published: 1936 ISSN: 0019-4549 Available at 11 Universities. | |||
Journal of Texture Studies : an international journal of rheology, psychorheology, physical and sensory testing of foods and pharmaceuticals Published by: Trumbull, Food & Nutrition Press, Inc. (United States of America) Subject: Food And Food Industries Nutrition And Dietetics Language: English Published: 1969 ISSN: 0022-4901 Available at 5 Universities. | |||
Food Processing Published by: Tonbridge, I M L Group plc (United Kingdom (Great Britain)) Subject: Food And Food Industries Language: English Published: 1931 ISSN: 0264-9462 Available at 6 Universities. | |||
Food Manufacture Published by: London, Morgan-Grampian (Process Press) Ltd. (United Kingdom (Great Britain)) Subject: Food And Food Industries Published: 1927 ISSN: 0015-6477 Available at 9 Universities. | |||
Broiler Industry Published by: Mt. Morris, Watt Publishing Company (United States of America) Subject: Agriculture - Poultry And Livestock Food And Food Industries Language: English Published: 1938 ISSN: 0007-2176 Available at 1 Universities. | |||
Cereal Foods World Published by: St. Paul, American Association of Cereal Chemists, Inc. (United States of America) Subject: Agriculture - Feed Flour And Grain Food And Food Industries Language: English Published: 1956 ISSN: 0146-6283 Available at 11 Universities. | |||
International Journal of Food Microbiology Published by: Amsterdam, International Union of Microbiological Societies (Netherlands) Subject: Biology - Microbiology Food And Food Industries Language: English Published: 1984 ISSN: 0168-1605 Available at 4 Universities. | |||
Meat Science Published by: Oxford, Elsevier Science Ltd. (United Kingdom (Great Britain)) Subject: Food And Food Industries Language: English Published: 1977 ISSN: 0309-1740 Available at 8 Universities. |